ONE DAY COURSE (9.30am - 4.30pm)
Only £155.00 per person inc. VAT
On your one day French Patisserie course you will make three classic pastries.
To be found in almost every French patisserie up and down the land these are quintessential examples of their type.
At the end of the day you will have had a rare glimpse into the world of the Pâtissière as well as taking home your exquisite creations to impress friends and family.
Learn how to make a marvellous Mille Feuille and other patisserie on Exeter Cookery School's one day Patisserie Cookery Course.
Lunch will be provided, and will probably take the form of a delicious French indoor picnic of freshly baked baguette, plump ripe tomatoes, cheeses, dried and cured hams and saucisson.
This will be followed, of course, by a classic dessert such as Crème Brûlée.