ONE DAY COURSE (9.30am - 4.30pm)
Only £155.00 per person inc. VAT
It’s been said that good pastry cooks are born, not bred. Well, we don’t agree with that – we think there’s a good pastry cook in everyone and it’s our job to bring it out!
On your hands-on pastry making course you’ll make the following pastries and dishes from scratch under the guidance of our experienced chef:
- Puff Pastry
- Savoury Shortcrust
- Sweet Shortcrust
- Hot Water Crust
Not only that, but you’ll get to take home three finished creations:
- Steak and Onion Pie (using savoury shortcrust)
- Mini Pork Pie (using hot water crust)
- Blind-baked Sweet Pastry tart case (using sweet shortcrust)
At the end of the one day pastry course you’ll be able to take home everything you made to show off to family and friends.