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One Day Vegetarian/Vegetable Cooking Course

ONE DAY COURSE (9.30am - 4.30pm)

Only £155.00 per person inc. VAT

Are you a seasoned vegetarian looking for some fresh inspiration to pep up your repertoire? Maybe you’re new to vegetarianism and want some guidance and are keen to learn a few key veggie techniques. Or perhaps you’re an omnivore, but are thinking that you’d like to be able to cook for your vegetarian friends or family members.

Well, whichever is the case, this is the course for you! You’ll learn how to prepare and cook vegetables and vegetarian dishes from scratch in a fun and friendly environment.

Along the way, we’ll teach you all manner of professional cookery tips including cook-ahead and pre-prep methods.

What's more, you’ll get to consume one of dishes you cook for lunch and take home the rest.

Techniques learnt:

  • Vegetable prep
  • Blanching
  • Refreshing
  • Re-heating
  • Retaining colour, flavour and vitamins
  • Purées
  • Sauces
  • Dressings
  • Grilling
  • Oven-drying
  • Shortcrust pastry

These are examples of the kind of dishes you could be making:

  • Spanakopita (layers of filo pastry, spinach and ricotta baked until crisp on top)
  • Green Vegetable Risotto with Parmesan and Black Pepper Tuilles
  • Oven-Dried Tomato Tarts with Goats Cheese and Basil Mascarpone
  • Homity Pie
  • 08/06/2019 - Whole Day
  • 18/07/2019 - Whole Day
  • 25/08/2019 - Whole Day
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